Chemical Thermodynamics

eBook - Basic Concepts and Methods

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Bibliografische Daten
ISBN/EAN: 9780470285220
Sprache: Englisch
Umfang: 592 S., 2.96 MB
Auflage: 7. Auflage 2008
E-Book
Format: PDF
DRM: Adobe DRM

Beschreibung

A completely updated, expanded edition of a longstanding and influential text on chemical thermodynamicsCovers the logical foundations and interrelationships of thermodynamics and their application to problems that are commonly encountered by the chemist.Explanations of abstract concepts in a clear and simple, yet still rigorous fashionLogical arrangement of the material to facilitate learning, including worked out examples.Computational techniques, graphical, numerical, and analytical, are described fully and are used frequently, both in illustrative and in assigned problems.

Autorenportrait

Irving M. Klotz, PhD, deceased, was a noted expert in chemical thermodynamics and the physical chemistry of proteins. Dr. Klotz was elected to the American Academy of Arts& Sciences in 1968 and the National Academy of Sciences in 1970. He joined the Northwestern faculty in 1940 and retired in 1986. Dr. Klotz was named a Fellow of the Royal Society of Medicine in 1971 and published more than 200 scientific articles in peer-reviewed journals. He wrote Chemical Thermodynamics: Basic Theory and Methods in 1950. Dr. Rosenberg began working with him as coauthor with the third edition.ROBERT M. ROSENBERG, PhD, is Emeritus Professor of Chemistry at Lawrence University and an Adjunct Professor of Chemistry at Northwestern University.

Inhalt

Preface xix

1 Introduction 1

1.1 Origins of Chemical Thermodynamics 1

1.2 Objectives of Chemical Thermodynamics 4

1.3 Limitations of Classic Thermodynamics 4

References 6

2 Mathematical Preparation for Thermodynamics 9

2.1 Variables of Thermodynamics 10

Extensive and Intensive Quantities 10

Units and Conversion Factors 10

2.2 Analytic Methods 10

Partial Differentiation 10

Exact Differentials 15

Homogeneous Functions 18

Exercises 21

References 27

3 The First Law of Thermodynamics 29

3.1 Definitions 29

Temperature 31

Work 33

3.2 The First Law of Thermodynamics 37

Energy 37

Heat 38

General Form of the First Law 38

Exercises 40

References 41

4 Enthalpy, Enthalpy of Reaction, and Heat Capacity 43

4.1 Enthalpy 44

Definition 44

Relationship betweenQV andQP  46

4.2 Enthalpy of Reactions 47

Definitions and Conventions 47

4.3 Enthalpy as a State Function 52

Enthalpy of Formation from Enthalpy of Reaction 52

Enthalpy of Formation from Enthalpy of Combustion 53

Enthalpy of Transition from Enthalpy of Combustion 53

Enthalpy of Conformational Transition of a Protein from Indirect Calorimetric Measurements 54

Enthalpy of Solid-State Reaction from Measurements of Enthalpy of Solution 56

4.4 Bond Enthalpies 57

Definition of Bond Enthalpies 57

Calculation of Bond Enthalpies 58

Enthalpy of Reaction from Bond Enthalpies 59

4.5 Heat Capacity 60

Definition 61

Some Relationships betweenCP andCV  62

Heat Capacities of Gases 64

Heat Capacities of Solids 67

Heat Capacities of Liquids 68

Other Sources of Heat Capacity Data 68

4.6 Enthalpy of Reaction as a Function of Temperature 68

Analytic Method 69

Arithmetic Method 71

Graphical or Numerical Methods 72

Exercises 72

References 78

5 Applications of the First Law to Gases 81

5.1 Ideal Gases 81

Definition 81

Enthalpy as a Function of Temperature Only 83

Relationship BetweenCP andCV 84

Calculation of the Thermodynamic Changes in Expansion Processes 84

5.2 Real Gases 94

Equations of State 94

JouleThomson Effect 98

Calculations of Thermodynamic Quantities in Reversible Expansions 102

Exercises 104

References 108

6 The Second Law of Thermodynamics 111

6.1 The Need for a Second Law 111

6.2 The Nature of the Second Law 112

Natural Tendencies Toward Equilibrium 112

Statement of the Second Law 112

Mathematical Counterpart of the Verbal Statement 113

6.3 The Carnot Cycle 113

The Forward Cycle 114

The Reverse Cycle 116

Alternative Statement of the Second Law 117

Carnots Theorem 118

6.4 The Thermodynamic Temperature Scale 120

6.5 The Definition ofS, the Entropy of a System 125

6.6 The Proof thatS is a Thermodynamic Property 126

Any Substance in a Carnot Cycle 126

Any Substance in Any Reversible Cycle 127

Entropy S Depends Only on the State of the System 129

6.7 Entropy Changes in Reversible Processes 130

General Statement 130

Isothermal Reversible Changes 130

Adiabatic Reversible Changes 131

Reversible Phase Transitions 131

Isobaric Reversible Temperature Changes 132

Isochoric Reversible Temperature Changes 133

6.8 Entropy Changes in Irreversible Processes 133

Irreversible Isothermal Expansion of an Ideal Gas 133

Irreversible Adiabatic Expansion of an Ideal Gas 135

Irreversible Flow of Heat from a Higher Temperature to a Lower Temperature 136

Irreversible Phase Transitions 137

Irreversible Chemical Reactions 138

General Statement 139

6.9 General Equations for the Entropy of Gases 142

Entropy of the Ideal Gas 142

Entropy of a Real Gas 143

6.10 TemperatureEntropy Diagram 144

6.11 Entropy as an Index of Exhaustion 146

Exercises 150

References 157

7 Equilibrium and Spontaneity for Systems at Constant Temperature 159

7.1 Reversibility, Spontaneity, and Equilibrium 159

Systems at Constant Temperature and Volume 160

Systems at Constant Temperature and Pressure 162

Heat of Reaction as an Approximate Criterion of Spontaneity 164

7.2 Properties of the Gibbs, Helmholtz, and Planck Functions 165

The Functions as Thermodynamic Properties 165

Relationships amongG,Y, andA 165

Changes in the Functions for Isothermal Conditions 165

Equations for Total Differentials 166

Pressure and Temperature Derivatives of the Functions 167

Equations Derived from the Reciprocity Relationship 169

7.3 The Gibbs Function and Chemical Reactions 170

Standard States 170

7.4 Pressure and Temperature Dependence of G 172

7.5 Useful Work and the Gibbs and Helmholtz Functions 175

Isothermal Changes 175

Changes at Constant Temperature and Pressure 177

Relationship between HP andQP When Useful Work is Performed 178

Application to Electrical Work 179

GibbsHelmholtz Equation 180

The Gibbs Function and Useful Work in Biologic Systems 181

Exercises 185

References 191

8 Application of the Gibbs Function and the Planck Function to Some Phase Changes 193

8.1 Two Phases at Equilibrium as a Function of Pressure and Temperature 193

Clapeyron Equation 194

ClausiusClapeyron Equation 196

8.2 The Effect of an Inert Gas on Vapor Pressure 198

Variable Total Pressure at Constant Temperature 199

Variable Temperature at Constant Total Pressure 200

8.3 Temperature Dependence of Enthalpy of Phase Transition 200

8.4 Calculation of Change in the Gibbs Function for Spontaneous Phase Change 202

Arithmetic Method 202

Analytic Method 203

Exercises 205

References 210

9 Thermodynamics of Systems of Variable Composition 211

9.1 State Functions for Systems of Variable Composition 211

9.2 Criteria of Equilibrium and Spontaneity in Systems of Variable Composition 213

9.3 Relationships Among Partial Molar Properties of a Single Component 215

9.4 Relationships Between Partial Molar Quantities of Different Components 216

Partial Molar Quantities for Pure Phase 218

9.5 Escaping Tendency 219

Chemical Potential and Escaping Tendency 219

9.6 Chemical Equilibrium in Systems of Variable Composition 221

Exercises 223

Reference 226

10 Mixtures of Gases and Equilibrium in Gaseous Mixtures 227

10.1 Mixtures of Ideal Gases 227

The Entropy and Gibbs Function for Mixing Ideal Gases 228

The Chemical Potential of a Component of an Ideal Gas Mixture 230

Chemical Equilibrium in Ideal Gas Mixtures 231

Dependence ofK on Temperature 232

Comparison of Temperature Dependence of G°m and lnK 234

10.2 The Fugacity Function of a Pure Real Gas 236

Change of Fugacity with Pressure 237

Change of Fugacity with Temperature 238

10.3 Calculation of the Fugacity of a Real Gas 239

Graphical or Numerical Methods 240

Analytical Methods 244

10.4 JouleThomson Effect for a Van der Waals Gas 247

Approximate Value of a for a Van der Waals Gas 247

Fugacity at Low Pressures 248

Enthalpy of a Van der Waals Gas 248

JouleThomson Coefficient 249

10.5 Mixtures of Real Gases 249

Fugacity of a Component of a Gaseous Solution 250

Approximate Rule for Solutions of Real Gases 251

Fugacity Coefficients in Gaseous Solutions 251

Equilibrium Constant and Change in Gibbs Functions and Planck Functions for Reactions of Real Gases 252

Exercises 253

References 256

11 The Third Law of Thermodynamics 259

11.1 Need for the Third Law 259

11.2 Formulation of the Third Law 260

Nernst Heat Theorem 260

Plancks Formulation 261

Statement of Lewis and Randall 262

11.3 Thermodynamic Properties at Absolute Zero 263

Equivalence ofG andH 263

CP in an Isothermal Chemical Reaction 263

Limiting Values ofCP andCV  264

Temperature Derivatives of Pressure and Volume 264

11.4 Entropies at 298 K 265

Typical Calculations 266

Apparent Exceptions to the Third Law 270

Tabulations of Entropy Values 274

Exercises 277

References 280

12 Application of the Gibbs Function to Chemical Changes 281

12.1 Determination of G°m from Equilibrium Measurements 281

12.2 Determination of G°m from Measurements of Cell potentials 284

12.3 Calculation of G°m from Calorimetric Measurements 285

12.4 Calculation of a Gibbs Function of a Reaction from Standard Gibbs Function of Formation 286

12.5 Calculation of a Standard Gibbs Function from Standard Entropies and Standard Enthalpies 287

Enthalpy Calculations 287

Entropy Calculations 290

Change in Standard Gibbs Function 290

Exercises 293

References 301

13 The Phase Rule 303

13.1 Derivation of the Phase Rule 303

Nonreacting Systems 304

Reacting Systems 306

13.2 One-Component Systems 307

13.3 Two-Component Systems 309

Two Phases at Different Pressures 312

Phase Rule Criterion of Purity 315

Exercises 316

References 316

14 The Ideal Solution 319

14.1 Definition 319

14.2 Some Consequences of the Definition 321

Volume Changes 321

Heat Effects 322

14.3 Thermodynamics of Transfer of a Component from One Ideal Solution to Another 323

14.4 Thermodynamics of Mixing 325

14.5 Equilibrium between a Pure Solid and an Ideal Liquid Solution 327

Change of Solubility with Pressure at a Fixed Temperature 328

Change of Solubility with Temperature 329

14.6 Equilibrium between an Ideal Solid Solution and an Ideal Liquid Solution 332

Composition of the Two Phases in Equilibrium 332

Temperature Dependence of the Equilibrium Compositions 333

Exercises 333

References 335

15 Dilute Solutions of Nonelectrolytes 337

15.1 Henrys Law 337

15.2 Nernsts Distribution Law 340

15.3 Raoults Law 341

15.4 Vant Hoffs Law of Osmotic Pressure 344

Osmotic Work in Biological Systems 349

15.5 Vant Hoffs Law of Freezing-Point Depression and Boiling-Point Elevation 350

Exercises 353

References 355

16 Activities, Excess Gibbs Functions, and Standard States for Nonelectrolytes 357

16.1 Definitions of Activities and Activity Coefficients 358

Activity 358

Activity Coefficient 358

16.2 Choice of Standard States 359

Gases 359

Liquids and Solids 360

16.3 Gibbs Function and the Equilibrium Constant in Terms of Activity 365

16.4 Dependence of Activity on Pressure 367

16.5 Dependence of Activity on Temperature 368

Standard Partial Molar Enthalpies 368

Equation for Temperature Derivative of the Activity 369

16.6 Standard Entropy 370

16.7 Deviations from Ideality in Terms of Excess Thermodynamic Functions 373

Representation of G E m as a Function of Composition 374

16.8 Regular Solutions and Henrys Law 376

16.9 Regular Solutions and Limited Miscibility 378

Exercises 381

References 384

17 Determination of Nonelectrolyte Activities and Excess Gibbs Functions From Experimental Data 385

17.1 Activity from Measurements of Vapor Pressure 385

Solvent 385

Solute 386

17.2 Excess Gibbs Function from Measurement of Vapor Pressure 388

17.3 Activity of a Solute from Distribution between Two Immiscible Solvents 391

17.4 Activity from Measurement of Cell Potentials 393

17.5 Determination of the Activity of One Component from the Activity of the Other 397

Calculation of Activity of Solvent from That of Solute 398

Calculation of Activity of Solute from That of Solvent 399

17.6 Measurements of Freezing Points  400

Exercises  401

References 406

18 Calculation of Partial Molar Quantities and Excess Molar Quantities from Experimental Data: Volume and Enthalpy 407

18.1 Partial Molar Quantities by Differentiation ofJ as a Function of Composition 407

Partial Molar Volume 409

Partial Molar Enthalpy 413

Enthalpies of Mixing 414

Enthalpies of Dilution 417

18.2 Partial Molar Quantities of One Component from those of Another Component by Numerical Integration 420

Partial Molar Volume 421

Partial Molar Enthalpy 421

18.3 Analytic Methods for Calculation of Partial Molar Properties 422

Partial Molar Volume 422

Partial Molar Enthalpy 423

18.4 Changes in J for Some Processes in Solutions 423

Transfer Process 423

Integral Process 425

18.5 Excess Properties: Volume and Enthalpy 426

Excess Volume 426

Excess Enthalpy 426

Exercises 427

References 436

19 Activity, Activity Coefficients, and Osmotic Coefficients of Strong Electrolytes 439

19.1 Definitions and Standard states for Dissolved Electrolytes 440

Uni-univalent Electrolytes 440

Multivalent Electrolytes 443

Mixed Electrolytes 446

19.2 Determination of Activities of Strong Electrolytes 448

Measurement of Cell Potentials 449

Solubility Measurements 453

Colligative Property Measurement: The Osmotic Coefficient 455

Extension of Activity Coefficient Data to Additional Temperatures with Enthalpy of Dilution Data 460

19.3 Activity Coefficients of Some Strong Electrolytes 462

Experimental Values 462

Theoretical Correlation 462

Exercises 464

References 470

20 Changes in Gibbs Function for Processes in Solutions 471

20.1 Activity Coefficients of Weak Electrolytes 471

20.2 Determination of Equilibrium Constants for Dissociation of Weak Electrolytes 472

From Measurements of Cell Potentials 473

From Conductance Measurements 475

20.3 Some Typical Calculations for fG°m  480

Standard Gibbs Function for Formation of Aqueous Solute: HCl 480

Standard Gibbs Function of Formation of Individual Ions: HCl 482

Standard Gibbs Function for Formation of Solid Solute in Aqueous Solution 482

Standard Gibbs Function for Formation of Ion of Weak Electrolyte 484

Standard Gibbs Function for Formation of Moderately Strong Electrolyte 485

Effect of Salt Concentration on Geological Equilibrium Involving Water 486

General Comments 486

20.4 Entropies of Ions 487

The Entropy of an Aqueous Solution of a Salt 488

Entropy of Formation of Individual Ions 488

Ion Entropies in Thermodynamic Calculations 491

Exercises 491

References 496

21 Systems Subject to a Gravitational or a Centrifugal Field 499

21.1 Dependence of the Gibbs Function on External Field 499

21.2 System in a Gravitational Field 502

21.3 System in a Centrifugal Field 505

Exercises 509

References 510

22 Estimation of Thermodynamic Quantities 511

22.1 Empirical Methods 511

Group Contribution Method of Andersen, Beyer, Watson, and Yoneda 512

Typical Examples of Estimating Entropies 516

Other Methods 522

Accuracy of the Approximate Methods 522

Equilibrium in Complex Systems 523

Exercises 523

References 524

23 Concluding Remarks 527

References 529

Appendix a Practical Mathematical Techniques 531

A.1 Analytical Methods 531

Linear Least Squares 531

Nonlinear Least Squares 534

A.2 Numerical and Graphical Methods 535

Numerical Differentiation 535

Numerical Integration 538

Use of the Digital Computer 540

Graphical Differentiation 541

Graphical Integration 542

Exercises 542

References 543

Index 545

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